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Ann Gentry’s Blog

Take a peek – Cookbook & Chef’s Kitchens

By Ann on May 14th, 2015 in Blog, Lifestyle, Organic, Recipes, Vegan

It has been a few months since my second cookbook, Vegan Family Meals came out in paperback. I’ve been long over due to share this. The book has a new title and cover photo. Finally, I present Real Food For Everyone, Vegan-Friendly Meals for Meat Lovers, Vegetarians, and Vegans.  We still have copies of Vegan Family Meals on our […]

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Spring Clean with a Spring Cleanse

By Ann on April 8th, 2015 in Blog, Lifestyle

  Beginning March 20th, on the spring equinox, I am doing a two week clean green eating cycle. Lucky for me, I spend most of my day in the kitchen at Real Food Daily, and therefore, am completely spoiled! I’ll drink fresh green juice every morning with ginger, turmeric and lemon for the anti-inflammatory benefits. […]

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Be our vegan valentine!

By Ann on February 2nd, 2015 in Blog, Gluten-free, Lifestyle, Vegan

 Vegan Valentine:  The Language of Love of Plant-Based Baking  Valentine’s Day is a special day and like most special days we want to remember them  fondly. Our senses play a huge role in our memories and what better way to stimulate  those senses and memories then with exceptional food.  When we enjoy an experience,  such […]

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Live a big life!

By Ann on January 13th, 2015 in Blog, Lifestyle, Vegan, Vegetarian

As a young woman, Michio Kushi inspired me to live a big life. I look back now with experience and wisdom and realize how fortunate I was to be in the presence of a master. Living in New York City, I was ready to take the big apple in one bite. I ate my way […]

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RFD Celebrates National Farmers’ Market Week

  Photography by Culinary Director, Chef Tara Punzone  This week, August 3rd-9th, 2014 is declared as National Farmers Market Week. This official proclamation by the USDA, signed by Secretary Vilsack, marks the 15th Annual National Farmers’ Market Week – allowing us to take a moment out of our busy lives to recognize the importance of […]

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